The Cuisine::pro® iD3® Bread Knife 22cm/8.5" has been specifically designed with a serrated blade edge to allow you to cut soft bread without crushing it. The serrations of the Cuisine::pro® iD3® Bread Knife 22cm/8.5" help when cutting food that is hard on the outside and soft on the inside such as bread and tomatoes. The Cuisine::pro® iD3® Bread Knife 22cm/8.5" is made from premium quality Japanese steel and features a razor sharp cutting edge that holds a greater edge retention. The durable stainless steel handle features iD3® Microdots at the major pressure points to ensure complete control and precision when slicing. The Cuisine::pro® iD3® Bread Knife 22cm/8.5" has been Rockwell Hardness tested to guarantee the highest level of hardness and tensile strength for superior quality.
The Cuisine::pro® Bread Knife 22cm/8.5" has serrations that saw through thick crusty bread loaves whilst cutting thin slices without tearing or crushing the bread.
The asymmetrical handle design and iD3® Microdots assist in providing more grip so that the hands stay safely away from the knife blade.
Inspired by the traditional Japanese master craftsman and Samurai sword makers, Cuisine::pro® iD3® knife blades are made from premium Japanese Steel that has been mined in the same Japanese region of Chou-Ki Chiba since the middle of last century.
Backed by the Cuisine::pro® Lifetime Guarantee.
The Cuisine::pro® iD3® razor-thin, light weight knives, make for an extremely fast, agile chopping and slicing experience. They are perfect for precision cuts and mincing. Every curve and line has been designed for precise performance without bruising or tearing delicate foods. Inspired by high performance knives used by Japanese chefs, our exclusive Cuisine::pro® iD3® collection represents the very best in cutlery craftsmanship and technology.